Pontian Wanton Noodles House

Lately, there's a wanton noodle shop mushroom-ing in Klang Valley. Or is it wantan mee? Wanton mee? yun tun mian? argh...

Yellow colour signboard, Chinese-speaking staffs and tasty noodles - yeah, its Pontian Wanton Noodles House.


Apart from their signature noodles, the dish comes with both crispy fried wanton (dumpling) and wet wanton. Personally, I prefer the fried wanton over the wet one. And, their desserts are really tasty, especially the peanut soup and tao suan!

Pontian Wanton Noodles House (Malaysia Outlet):

Pontian Wanton Noodles House - KUALA LUMPUR & SELANGOR

SUNGAI WANG PLAZA TC039/040, Lot 5, 3rd Floor, Sungai Wang Plaza, Jln Bukit Bintang, 55100 Kuala Lumpur.	WANGSA MAJU No. 27, Jln 14/27b, Desa Setapak Wangsa Maju, 53300 Kuala Lumpur.	TAMAN RIMBUNAN KEPONG No. 148, Jln Rimbunan Raya, Tmn Rimbunan Kepong, 52100 Kuala Lumpur.
SUBANG JAYA No. 45, SS15/4, Subang Jaya, 47500 Subang Jaya, Selangor.	PETALING JAYA SS2 No. 15, Jln SS2/64, 47300 Petaling Jaya, Selangor	SRI PETALING No. 11 (G. Floor), Jln Radin Bagus, Bandar Baru Sri Petaling, 57000 Kuala Lumpur.

Pontian Wanton Noodles House - JOHOR

TAMAN JOHOR JAYA No. 100, Jln Dedap 13, Tmn Johor Jaya, 81100 Johor Bahru, Johor.	TAMAN SUTERA UTAMA No. 54, Jln Sutera Tanjung 8/4, Taman Sutera Utama, 81300 Skudai, Johor.	PERMAS JAYA No. 148, Jln Permas 10/1, Bdr. Baru Permas Jaya, 81750 Masai, Johor.
CENTURY GARDEN No. 141, Jln Harimau, Taman Century, 80250 Johor Bahru, Johor.	PONTIAN NOODLES MANUFACTURING SDN. BHD. No. 5, Jln Wira 8, Tmn Tan Sri Yacob, 81300 Skudai, Johor.

P'riok Steamboat Restaurant Buffet at Kelana Jaya (Lakeside view) for RM29.90. Halal.

Having seafood is a good idea.
Eating steamboat sounds great.
Steamboat buffet? That's cool.
How about eating steamboat buffet by the lakeside?
Fantabulous!

That's what came to mind when we go to P'riok Steamboat Restaurant, Kelana Jaya for their steamboat buffet (halal).

P'riok Steamboat Restaurant offers steamboat buffet which includes free-flow of drink. It has a wonderful dining environment, which is just by the lakeside. There are plenty of car park available in this area (RM2 per entry).

The service was good, and the staff greets you with friendly smile. They are quick to clean your dirty dishes whenever it starts to pile-up. Right before you start your steamboat buffet food race, they brief you on what and where are the foods located, including the drinks and ice-cream *grin*.

It was a dual-pot, with both tomyam and clear soup. It's good to start with clear soup before you proceed with the heavier taste tomyam. The soup were good, and the ingredients were fresh. There are a few type of chili paste for you to pick, and with more than 3 hours at your expense, you are entitle to eat at your own pace.

Apart from the usual array of seafood like crabs, prawns, fish balls and squids which were fresh, I would say the chicken wings were tasty.

Details of the steamboat buffet is as follow:


Steamboat Buffet (includes free-flow of drink)
Adult = RM 29.90+ per person
Kids (below 11yrs) = RM 12.90+ per person

Business Hours
Tues - Sun 7.00pm - 11.00pm
Mon Closed
Tel: 03 7876 7993 (After 4pm)

P'riok Steamboat Restaurant
No 3 & 3A, Block B, Plaza Kelana Jaya,
Jalan SS7/13A, 47301 Petaling Jaya,
Selangor, Malaysia

A side note : Do go early, as the food finishes fast. Reserve your seats earlier if you want to sit by the lake side. Avoid their fried rice, it's very salty.

Get FREE KFC, McD vouchers here!

Bak Chang Review: Esquire Kitchen's Guang Dong Zong and Traditional Recipe Restaurant's Golden Bah Chang

Since it's Duan Wu festival (chinese: 端午節/端午节 ), we have been longing to eat rice dumpling /bak chang / zongzi (chinese: 肉粽 /粽子).

So I was asking around where's the best bak chang, and someone pointed me to try out Traditional Recipe Restaurant's Golden Bah Chang and Esquire Kitchen's Guang Dong Zong.

I decided to do a takeaway for both bak chang, and eat comfortably at my home. Surprisingly, both bak chang was not steamy hot when I purchase them.


Traditional Recipe Restaurant's Golden Bah Chang

Golden Bah Chang is made of roasted pork, roasted chicken, salted eggs, sausages, dried oysters, chestnuts, mushrooms and glutinous rice. It has a long, cylinder shape (unlike the conventional pyramid shape) and white in color. The taste was good, not too salty and rich in ingredient. The roasted meat was excellent and generous, with a salted egg yolk inside. The price? RM9 (inclusive of tax).

The full dried oyster, sausages and mushroom

Esquire Kitchen's Guang Dong Zong

Next, I devour the usual Guang Dong Zong from Esquire Kitchen. It has the normal pyramid shape, and smaller in size compared to Golden Bak Chang. It looks and taste just like normal bak chang, but not as tasty as the Golden Bak Chang. It has generous serving of chestnuts, and the pork portion was quite adequate too.

The price? RM6.66 [RM6 + RM0.30 (service charge) + RM0.36 (tax)]. I really don't know why I need to be charged RM0.30 for service since I do a takeaway instead of dining there.